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  1. Hi, I am busy modeling a meat and fish shop and would like to ask for some help with the worker scheduling. I need to figure out the optimal number of workers that need to be assigned between the MeatandFishCounter and DeliCounter in 30 minute intervals (workers can only be added or removed in 30 minute intervals) so that the entities entering the LunchtimeCustomerOnly sink are in the store for a maximum of 3 minutes, the entities entering the NormalCustomerOnly sink are in the store for a maximum of 5 minutes and the entities entering the NormalCustomerBoth sink are in the store f
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